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Quench your heatwave thirst with the king of cold soups: Spanish gazpacho! 🍒
Learn how to make it with @chef_ramonsimarro! 👉 *LIVE* on Wednesday, May 27th @ 6pm EST
INGREDIENTS
❤️ 2 pounds ripe tomatoes, chopped
❤️ ½ english cucumber, peeled and deseeded
❤️ ½ pound sweet cherries, pitted
❤️ ½ small red pepper, stemmed and deseeded
❤️ 1 small white onion
, chopped
❤️ ¼ cup sherry vinegar
❤️ 1 clove garlic
❤️ ½ cup extra virgin olive oil
❤️ 2 cups water
❤️ Salt, to taste
❤️ Pepper, to taste
🔝 6 bread croutons
🔝 6 black olives, pitted
🔝 6 cherry tomatoes, halved
🔝 6 small leaves of fresh basil
🔝 Extra virgin olive oil