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Dinner and a show? 💨 // The Grilled Octopus is one of 8 regular menu items @chef_ramonsimarro has selected to pair with four 90+ point tempranillos this evening.
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🍷We're SUPER EXCITED to be hosting Global Brand Ambassador and Winemaker of @bodegasroda, María Santolaya tonight for our FIRST EVER ticketed event, "Duelling Tempranillos": A Guided Winemakers Dinner. (🙏🏼 BIG thank you to @azureau for making this happen.)
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✨The event will take over a third of the room, while the rest of the restaurant serves guests dining on our regular à la carte menu enjoying the extra lively atmosphere.
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🎟This event *SOLD OUT* quickly, but if you want first access to tickets for future events, join our email list! (We promise not to spam you!) Join by heading over to our website - there's a spot to provide your email at the bottom of every page. 😊
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🤚🏾: @not.just.kd
📸: @ajfernando
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