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Posted almost 4 years ago
CALLING ALL BOUILLABAISSE FANS! 😍 // Catalan Fideuà is a sort of cross between risotto and paella, and lovers Mediterranean fish soups, it's a MUST.⁣⁣ ⁣⁣ Learn how to make it with @chef_ramonsimarro! 👉 *LIVE* on Wednesday, May 19th @ 6pm EST 🌊⁣⁣⁣ ⁣⁣⁣⁣⁣⁣⁣ ⁣⁣ INGREDIENTS⁣⁣⁣⁣⁣⁣ 🍝 2 tbsp olive oil⁣⁣ 🍝 3 oz monkfish or halibut, diced⁣⁣ 🍝 4 head-on shrimp⁣⁣ 🍝 2 baby squid, roughly chopped ⁣⁣ 🍝 8 mussels⁣⁣ 🍝 2 shallots, diced⁣⁣ 🍝 1 clove garlic, chopped⁣⁣ 🍝 1 tbsp sweet paprika⁣⁣ 🍝 1 cup crushed tomatoes⁣⁣ ⁣⁣ 🍝 180 g fideo pasta or angel hair pasta⁣⁣ 🍝 200 ml vegetable oil⁣⁣ ⁣⁣ 🍝 500 ml fish stock⁣⁣ ⁣⁣ FOR THE AIOLI⁣⁣ 🧄 1 clove garlic, peeled⁣⁣ 🧄 1 free-run egg⁣⁣ 🧄 100 ml vegetable oil⁣⁣ 🧄 salt⁣

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