Madrina’s decadent best, at your table. 🍽⁣ ⁣ Executive Chef @chef_ramonsimarro is in fine form this week, highlighting the classic tastes and intricate traditions of Spain by boldly fusing flavours like truffle and Ibérico ham, foie gras and paella in a truly special tasting menu.⁣ ⁣ Treat yourself to the type of decadence that will have you breaking out the fine china, styling up for the evening, and savouring every bite of this exclusive 6-course take-home tasting experience. ⁣ ⁣ Friday, June 4th + Saturday, June 5th ⤵️⁣⤵️⤵️ ⁣ ESCALIVADA MONTADITO⁣ Grilled vegetables seasoned with smoked salt, EVOO, truffle butter⁣ ⁣ ATÚN ROJO CON AJOBLANCO⁣ Seared and marinated yellowfin tuna, almond and garlic cream⁣ ⁣ TRUFFLE AND IBERICO HAM CROQUETAS⁣ ⁣ TORTILLA DE PATATAS⁣ Spanish potato omelet with confit onion, aioli, chili and olive oil pearls⁣ ⁣ PAELLA WITH FOIE GRAS AND SEASONAL MUSHROOMS⁣ Morels and chanterelles⁣ ⁣ CROQUETAS DE ARROZ CON LECHE⁣ Spanish rice pudding croquettes⁣ ⁣ 💃🏻 $100 for two people (minimum order)⁣⁣⁣⁣⁣⁣ 💃🏿 $50 per additional person⁣⁣⁣⁣⁣⁣ 💃🏼 Add-ons and wine pairings available⁣⁣⁣⁣⁣⁣ ⁣ Pre-order tonight at www.madrinatapas.com 📲⁣ ⁣ ⁣ 📸: @elkeegan for @transparentkitchen