Posted about 1 month ago
Friday Formation. 🍷 . CURRENT 〜 R E S E R V E 〜 LIST, curated by AGM and Bar Manager @athisby 🏳 // B L A N C O ◦ ’16 BODEGAS TOBIA ‘DAIMON’, VIURA MALVASIA TEMPRANILLO BLANCO → $54 | Rioja ◦ ’17 LASLDE ELKARTEA, AITZALDE ‘LIMITED EDITION’ → $70 | Getaria, Basque Country ◦ ’16 BODEGAS VINATIGO, GUAL → $84 | Islas Canarias 🚩 // T I N T O ◦ ’16 BODEGAS PIRINEOS, MORISTEL → $52 | Somontano ◦ ’17 BODEGAS TAJINASTE, TINTO TRADITIONAL LISTAN NEGRO → $60 | Islas Canarias ◦ ’16 CELLAR COMUNICA ‘FRISTYLE’, GARNACHA CARINYENA → $68 | Montsant ◦ ’16 ARTUKE ‘PIES NEGROS’, TEMPRANILLO GRACIANO → $72 | Rioja ◦ ’15 JOAN D’ANQUERA ‘PLANELLA’, CARINYENA SYRAH GARNACHA → $80 | Montsant ◦ ’15 BODEGAS VINATIGO, LISTAN NEGRO → $80 | Islas Canarias ◦ ‘BODEGAS ALBAMAR FUSCO, MENCIA → $80 | Rias Baixas ◦ ’15 4 KILOS ‘GALLINAS Y FOCAS’, MANTO NEGRO SYRAH → $110 | Mallorca ◦ ’13 BODEGAS LA HORRA ‘CORIMBO’, TEMPRANILLO → $120 | Ribera del Duero . 📸; @ajfernando . . . #distillerydistrict #catalantapas #torontorestaurant #distilleryrestaurants #tapasbar #spanishtapas #madrina #madrinaTO #toronto #torontorestaurant #restaurantdesign #wine #wineTO #spanishwine #winetime #drinkTO
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